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The Lake Michigan Fishery: Balancing the Future
Overview. Predator and prey interactions play a key roll in balancing the abundance of fishes in every aquatic system, and Lake Michigan salmon and trout fisheries are no different. Over the past several years Chinook salmon fishing on Lake Michigan has been exceptional, approaching 8.5 million pounds of total harvest in 2004, which is the highest level since 1986. This harvest level suggests either there are many more salmon in the lake than can be explained by stocking, or there is not enough food and Chinook are hungry and biting everything in sight, or more likely a combination of both. Through extensive sampling fisheries managers have also identified a declining trend in the prey or forage base coupled with this rise in Chinook harvest. A similar trend was identified in Lake Michigan in the late 1990s and more recently in Lake Huron. In 1999 the Lake Michigan management agencies, in consultation with interested stakeholders, reduced lake-wide stocking of Chinook salmon by 27% from 6,000,000 to 4,400,000 fish in an effort to better balance predator and prey populations. The reduction was partially justified because of concerns that high density of Chinooks could lead to an epizootic recurrence caused by bacterial kidney disease (BKD), which significantly reduced the Chinook population in the late 1980s. Despite the stocking reduction in 1999 and the subsequent increase in harvest, it appears that the forage base may still be at risk. Therefore, it is likely prudent to make further stocking reductions at this time to maintain a favorable balance of predators and their prey. The Lake Michigan management agencies will sponsor a conference on September 24, 2005 in Kenosha, Wisconsin to discuss the question of whether or not to implement stocking reductions, starting in 2006. The thoughts, advice, and opinions of all interested users of Lake Michigan will be appreciated. If you cannot attend the meeting, you are invited to reply to the agencies directly using the address found at the end of the document.
Chinook Stocking History. The chart at right illustrates a nearly 40-year
history of stocking Chinook salmon and harvest in Lake Michigan. For the first 20 years stocking levels steadily
increased as agencies developed hatchery capacity and expertise, and
the harvest increased almost every year.
An outbreak of BKD in the late 1980s caused a severe decline
in the Chinook population and caused the management agencies to question
stocking policies. BKD incidence
may have been provoked by conditions similar to what is being observed
in Lake Michigan today, which is lower prey abundance and high numbers
of predators. By the early 1990s Chinook fishing started to
improve, but believing that substantial cuts were necessary to assure
the long-term stability of the forage base the agencies reduced Chinook
salmon stocking by 27% in 1999. Since
then Chinook salmon fishing has been outstanding.
Recent Concerns. A number of indicators suggest that the great
fishing anglers are currently experiencing will not last. Fisheries research scientists on Lake Michigan
have developed a series of indicators that are now referred to as “red
flags”. These indicators provide
managers long term trend information necessary to make decisions on
when management practices need to be adjusted in order to meet objectives. First among these is the decline in size-at-age
of Chinook salmon. As shown
in the chart, the average weight of a 30-inch Chinook salmon returning
to Wisconsin’s Strawberry Creek Weir has declined over two pounds since
the late 1970s, and almost one full pound between 2001 and 2004.
The number
of salmon that Lake Michigan can sustain may change over time as new
species and habitat alterations affect the ecosystem. Scientists with the Great Lakes Science Center
(USGS, Ann Arbor) have documented a 14% decline in the condition (weight
at a given length) of alewife in Lake Michigan since the mid 1990s,
the primary prey utilized by Chinook.
Similar declines in the estimated abundance and biomass of alewife
have also been documented over the last three years.
These declines may be a consequence of underlying ecosystem
changes reflected in the rapid disappearance of bottom Lake Michigan Management Goals. The Lake Michigan
fishery is managed through a cooperative process that is outlined in
the “Joint Strategic Plan for Management of Great Lakes Fisheries” (Great
Lakes Fishery Commission 1980, revised 1997).
The plan outlines the goal of securing fish communities, based
on foundations of stable, self-sustaining stocks, supplemented by stocking
of hatchery-reared fish with the objective of providing an optimum contribution
of fish, fishing opportunities and associated benefits to meet the needs
identified by society for food, recreation, employment and income, and
a healthy human environment.
Ten guiding principles for
Lake Michigan exist to provide a decision-making framework for rehabilitating
and maintaining the integrity of Lake Michigan’s fish communities. They include: ü
Recognize the limits
on lake productivity. ü
Preserve and restore
fish habitat. ü
Preserve native
species. ü
Enhance natural
reproduction of native and desirable introduced fishes. ü
Acknowledge the role
of planted fish. ü
Recognize naturalized
species. ü
Adopt the genetic
stock concept. ü
Recognize that
fisheries are an important cultural heritage. ü
Prevent the
unintentional introduction of exotic species.
ü
Protect and enhance threatened and endangered
species. Within these goals are defined objectives
to guide management decisions better known as “fish community objectives”
or FCOs (Eshenroder et. al. 1995).
Within that framework, there are additional specific objectives
to guide the current stocking discussion, including:
ü
Maintain salmonid
catch rates of 15-20 fish per 100 hours. ü
Maintain a diversity
of fishing opportunities.
ü
Promote lake trout rehabilitation and fishing. ü
Maintain alewives at
levels that minimize negative effects on native species while supporting the
other objectives. ü
Minimize the risk of
disease outbreaks. ü
Reduce reliance on
stocking to sustain the fishery.
ü
Maintain a fishery in which Chinook salmon
make up around 50% of the total salmon and trout harvest by weight.
Two Approaches: “Red Flags” and “Decision Analysis”. Using data analyzed through 2004, the red flags table
shows that over 40% of the index’s Level I rating was triggered as red
flags. This is an increase from 2003 and it was significant
enough to warrant consideration of investigation into management direction.
Level II red flags were only triggered in the catch rate index.
If these trends continue in 2005 reaching a balance between predators
and prey is unlikely, especially if stocking remains status quo.
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